![]() ![]() IT IS A MUST! And don’t worry, MSG isn’t harmful to you in any way. You can add it to your seasoning mix before breading. Our brining method takes about two hours. Brining the boneless chicken in saltwater brine is key in developing the proper flavors and ensures moist and tender meat. Tada, your secret breading mixture is complete! The 13th Top Secret Ingredient!Īdding some MSG (monosodium glutamate) helps with that extra crunch! (I didn’t add any since I didn’t have) But according to Ron Douglas, author of America’s Most Wanted Recipes, the real key to the perfect crispy texture is MSG. It all comes down to two very important steps: brining and marinating. ![]() To get that great kicking KFC flavour, all you have to do is blend up these 11 secret spices:īlend ingredients in a food processor until all spices are similar sized. At the dinner table, one of the personnel comments, ”WOW, you can give KFC competition!” So yes guys, its really that good! And yes, you can make this happen right in your very own kitchen! Let’s get cooking… KFC’S 11 SECRET SPICES!!!! 1/2 teaspoon basil 1/3 teaspoon oregano 1 teaspoon celery salt 1 teaspoon black pepper 1 teaspoon dried mustard 4 teaspoons paprika 2 teaspoons garlic salt 1 teaspoon ground ginger 3 teaspoons white pepper The spices are mixed with 2 cups of flour to create the iconic KFC breading. It works every time! Flavourful, juicy, tender and don’t forget that satisfying crunch. 1 kg chicken drumsticks, thighs and/or wings 300 ml buttermilk or full cream milk 1 tsp salt 1 tsp pepper tsp chilli powder optional oil for deep frying. My favorite recipe sites are: Recipe_Center (), Classy Clones (), and I have 3 pets.Looking for an easy, proven fried chicken recipe? Sprinkle salt, pepper pwd, red chilly pwd and squeeze lemon juice on it. It is not very hard to make the original KFC-style crispy fried chicken at home. Ingredients 2 whole chickens (Small work best) 1 litre - 1 quart peanut oil (or other good frying oil) 4 eggs (whites only) A splash of milk 2/3 tsp salt. Kitchen Secrets by Reader's Digest, The Phillsbury Cookbook, Cambell's Favorite Recipes, Dinner On Hand by Kraft, The Complete Holiday Cookbook, Taste of Home Cookbooks, and a few family cookbooks. In this blog, we will reveal, how does KFC makes its special copycat fried chicken. Chance - January 1999 and Blake April 2005. In memory of Tanner, a beloved pet I love and miss you. ![]() In Memory of Cheech, a beloved pet who we love and miss so much. Our sweet Maxie was a black lab who wss put to sleep because of stomache cancer. In a shallow bowl, whisk your eggs, set aside. Copycat KFC Biscuits Only 6 ingredients are needed to have a high risen, soft and buttery biscuit better than KFC hot out of the oven in under a 15-minutes baking time. In Memory of Maxie, a beloved pet who we love and miss so very much. Take all of your pieces of chicken & lightly season them with salt/pepper & set aside. Heat oil in a pan and bring it to 350 F degrees by putting it on high flame. I suggest (Cop圜at) Kentucky Fried Chicken Marinade #75408. Remove the chicken to a rack or towels to drain for about 5 minutes before eating.You should be sure to stir the chicken around halfway through the cooking time so that each piece cooks evenly.Fry half of the chicken at a time (4 pieces) for 12-15 minutes, or until it is golden brown.Drop the chicken, one piece at a time into the hot shortening.Stack the chicken on a plate or cookie sheet until each piece has been coated.Be sure that each piece is coated very generously.Working with one piece at a time, first dip in egg and milk then coat the chicken with the dry flour mixture, then the egg and milk mixture again, and then back into the flour.When the chicken has marinated, transfer each piece to paper towels so that excess liquid can drain off.In another medium bowl, combine the remaining coating ingredients (flour, salt, pepper and MSG).Combine the beaten egg and milk in a medium bowl.Preheat the shortening in a deep-fryer to 350 degrees.Trim any excess skin and fat from the chicken pieces. ![]()
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